Get Define Industrial Hygiene

To be effective in recognizing and evaluating on-the-job hazards and recommending controls, industrial hygienists must be familiar with the hazards' characteristics. Potential hazards can include air contaminants, and chemical, biological, physical, and ergonomic hazards.

The Industrial Hygiene Principles: Anticipation, Recognition, Evaluation, Control and Confirm.

Industrial hygienists are trained to anticipate, recognize, evaluate, and recommend controls for environmental and physical hazards that can affect the health and well-being of workers.

Chemical hazards, such as fumes and vapors. Biological hazards, such as viruses and bacteria. Physical hazards, such as heat and radiation. Ergonomic hazards, such as lifting or pushing heavy machinery.

Q: How often is the Industrial Hygiene survey required? A periodic Industrial Hygiene survey is required every 24 months per OPNAVINST 5100.19 Series A3.

ing to certified industrial hygienists, industrial hygiene hazards — and the controls implemented to reduce them – generally take five different forms: environmental, chemical, biological, physical and ergonomic.

ing to certified industrial hygienists, industrial hygiene hazards — and the controls implemented to reduce them – generally take five different forms: environmental, chemical, biological, physical and ergonomic.

The field of Occupational Hygiene covers three main areas of hazard types; chemical, physical and biological. In recent years a fourth area is sometimes mentioned: 'psychosocial hazards', These are those hazards that can affect the psychological well-being of workers.