Get Foods To Avoid Before A Colonoscopy

1 Day Before Your Colonoscopy (Prep Day) Examples of a light breakfast are: eggs, soup or broth with noodles (no meat or vegetables), white crackers, white rice, white potatoes, white bread, Boost® or Ensure®. At 10:00 am, begin a clear liquid diet. Do not eat anything solid.

What to choose: White bread, biscuits, muffins, and rolls; plain crackers; white pasta; white rice; cream of wheat; grits; white pancakes; cornflakes; cooked potatoes without skin. Fiber content of these foods should be less than 0.5 (half) gram per serving.

Three days before your colonoscopy, eat only low-fiber foods listed below....OK to eat: Custard. Plain pudding. Ice cream. Sherbet or sorbet. Jell-O or gelatin without added fruit or red or purple dye. Cookies or cake made with white flour, prepared without seeds, dried fruit, or nuts.

You will usually be asked to avoid eating all solid foods the day before your colonoscopy, including eggs. However in the week preceding your colonoscopy, you can eat eggs.

In most local hospitals, patients are advised to stop consuming solid meals about 24 hours before the day of the colonoscopy. Patients are usually allowed solids at breakfast on the day (24 hours) before colonoscopy.

One day before your colonoscopy ☐ Eat breakfast — clear liquids only, no solid food. ☐ Eat lunch — clear liquids only, no solid food. ☐ Eat dinner — clear liquids only, no solid food. ☐ Take your bowel prep in the evening as instructed.

You can help the cleansing process by eating light 3 or 4 days before the procedure. Doctors recommend low-fiber foods that are easy to digest and leave your system quickly....You can have: White bread, pasta, and rice. Well-cooked vegetables without skin. Fruit without skin or seeds. Lean meat, chicken, or fish. Eggs.

Do not eat or drink Fruit, including fresh, dried and canned. Brown rice or brown pasta. High-fibre breakfast cereals (including porridge oats) Pulses or lentils. High-fibre, multi-seeded, 50/50 or wholemeal bread. Vegetables. Nuts or seeds. Roasted, deep fried potatoes (including chips)