Time only, competitive grant that funded programs and projects that enhance the viability of urban agriculture in urban areas across the state of CA. Do I need to fill out an application?Yes. Market Managers must approve all activities inside of the market. Farmtofork means that the food on the table is sourced directly from a specific farm without having to go through a distributor or a store. Apply to General Manager, Processor, Restaurant Staff and more! Demand for locally produced, farmtofork food is soaring in the US, and California is at the heart of the trend. Increasingly, there is a market for 'farm-to-table' (also known as 'farm-to-fork') businesses. If you are a single farm vendor (consistently sourcing only from your own farm), please use the Single Farm Vendor application. Starting a farmtotable restaurant is not that different from starting any other restaurant type. Basics of permits and regulations for on-farm food service.