An employee handbook is a vital resource that articulates your policies, processes, and other general information about your coffee business. In the coffee industry, the appearance of each employee is very important to the overall quality of guest service and the store's ambiance and reputation.O Check kitchen: dishes done and put away, prep list filled out, floors, counters clean. 5. Note, sign and date Supervisor checklist. Employee Handbook Template. Outline your restaurant's staff policies in this customizable Word doc to help restaurant management and staff get on the same page. A restaurant employee handbook helps reduce staff turnover and speed up training. Employees are expected to complete the opening checklist in full prior to opening (or as soon as possible after opening). Click the button below to access the 2024 edition of the Stone Creek Coffee Employee Handbook. It sets out your restaurant's mission, management's expectations, employee conduct, HR policies and procedures, and benefits.