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Summary: Passion for making or creating drinks with all my heart! , creating a friendly environment with our guests and delivering the best fun and enjoyable places. Love to train or guide colleagues with the best experience to accommodate anyone who steps into our Bar & Restaurant house.
Restaurant Line Cook/Server/Bartender responsibilities also include ensuring tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. Incumbent must be quick to serve and have a polite and friendly attitude. The incumbent plays a key role in contributing to customer satisfaction.
Job Description As a Bartender, you ensure consistent drink quality by preparing orders in a short period of time and in ance with recipes and guidelines established by the Food and Beverage department.
Bartenders work directly with customers by mixing and serving drink orders. Their responsibilities include verifying age requirements, knowing alcohol pairing and tastes, knowing how to make traditional and classy drinks, processing payments, managing inventory and cleaning bar supplies.