This form addresses the rights and responsibilities where Where a well authorized under the terms of this Agreement by all parties (or by less than all parties under Article VI.B.2.) has been drilled to the objective depth and the parties participating in the well cannot agree on the sequence and timing of further operations regarding the well
The Ohio Priority of Operations for 1982 Agreement, also known as Ohio Priority of Operations Agreement or simply Ohio Priority Agreement, refers to a legal document outlining the order of operations or priority rules for the allocation of water resources in Ohio. The agreement was established in 1982 to address water resource management, particularly during times of water scarcity or emergencies, in order to ensure a fair and efficient use of the state's water supply. By defining the priority of various water uses, the agreement helps manage conflicts between different stakeholders such as domestic, agricultural, industrial, and environmental water users. Under the Ohio Priority of Operations for 1982 Agreement, water uses are categorized into different classes based on the order of their priority. The exact classification and prioritization may be subject to specific regulations and updates, but generally include the following classes: 1. Domestic use: Water for personal and household purposes, including drinking, cooking, and sanitation. 2. Public water supply: Water supply for municipalities and communities to meet the needs of their residents. 3. Agricultural use: Water for irrigation and other agricultural activities, supporting crop production and livestock watering. 4. Industrial use: Water required for manufacturing processes, power generation, and other industrial operations. 5. Commercial use: Water use by commercial establishments, such as hotels, restaurants, and offices. 6. Municipal use: Water used for non-drinking purposes in municipalities, such as cleaning streets or parks. 7. Environmental use: Water allocated to support ecosystems, maintain stream flows, or preserve aquatic habitats. The exact order and priority among these classes may vary based on the circumstances and regulatory frameworks in Ohio. However, the principles behind the Ohio Priority of Operations for 1982 Agreement ensure that water allocation proceeds in a way that meets the most critical needs first, while considering the economic, public health, and environmental aspects of water management. Overall, the Ohio Priority of Operations for 1982 Agreement serves as a guideline for water allocation during times of scarcity, emergencies, or when conflicts arise. It helps maintain an equitable and sustainable water management system in Ohio, balancing the needs of various water users and preserving the state's valuable water resources for future generations.The Ohio Priority of Operations for 1982 Agreement, also known as Ohio Priority of Operations Agreement or simply Ohio Priority Agreement, refers to a legal document outlining the order of operations or priority rules for the allocation of water resources in Ohio. The agreement was established in 1982 to address water resource management, particularly during times of water scarcity or emergencies, in order to ensure a fair and efficient use of the state's water supply. By defining the priority of various water uses, the agreement helps manage conflicts between different stakeholders such as domestic, agricultural, industrial, and environmental water users. Under the Ohio Priority of Operations for 1982 Agreement, water uses are categorized into different classes based on the order of their priority. The exact classification and prioritization may be subject to specific regulations and updates, but generally include the following classes: 1. Domestic use: Water for personal and household purposes, including drinking, cooking, and sanitation. 2. Public water supply: Water supply for municipalities and communities to meet the needs of their residents. 3. Agricultural use: Water for irrigation and other agricultural activities, supporting crop production and livestock watering. 4. Industrial use: Water required for manufacturing processes, power generation, and other industrial operations. 5. Commercial use: Water use by commercial establishments, such as hotels, restaurants, and offices. 6. Municipal use: Water used for non-drinking purposes in municipalities, such as cleaning streets or parks. 7. Environmental use: Water allocated to support ecosystems, maintain stream flows, or preserve aquatic habitats. The exact order and priority among these classes may vary based on the circumstances and regulatory frameworks in Ohio. However, the principles behind the Ohio Priority of Operations for 1982 Agreement ensure that water allocation proceeds in a way that meets the most critical needs first, while considering the economic, public health, and environmental aspects of water management. Overall, the Ohio Priority of Operations for 1982 Agreement serves as a guideline for water allocation during times of scarcity, emergencies, or when conflicts arise. It helps maintain an equitable and sustainable water management system in Ohio, balancing the needs of various water users and preserving the state's valuable water resources for future generations.
