Proofread Formula Charter For Free

While it's true that studying English is good preparation for proofreading, it's not essential! You don't need a degree to work as a freelance proofreader. However, if you want to specialize in a particular area, it can help to have work experience or a relevant qualification in a similar field.

Ten pages an hour is a pretty good clip for copyediting fiction. I'm usually below that when you average my main pass and proofing pass, but at ten pages per hour that 300-page manuscript would require thirty hours of work.

Proofreading Techniques Read your paper aloud. Sometimes writing sounds different in your head than it sounds on paper. Make a list of errors that you commonly make and keep an eye out for them. Read the text backwards. ... Proofread for only one type of error at a time. Double check everything: ... Read slowly and carefully.

A Proofreader's Job Description The truth is, you don't need an accreditation, a degree or diploma, or a membership to proofread professionally. You don't even need a degree to work in publishing anymore!

Here are some effective methods for proofreading your documents. Do not rely on spelling and grammar checkers. ... Proofread for one error at a time. ... Read each word slowly. ... Divide the text into manageable chunks. ... Circle punctuation marks. ... Read the writing backwards. ... Note the errors you make on a frequent basis.

How to become a proofreader Consider postsecondary education. Some proofreaders pursue postsecondary in English, communications or journalism. ... Obtain a proofreading certificate. ... Find your niche. ... Improve your proofreading skills. ... Offer freelance services. ... Apply for positions. ... Start your own business.

The best proofreading courses are General Proofreading: Theory and Practice? by Proofread Anywhere, Becoming a Proofreader by Knowadays, Essential Proofreading: Editorial Skills One by The Publishing Training Centre, and a series of classes by the Chartered Institute of Editing and Proofreading.