Catering Forms for Chicago
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FAQ
In the State of Illinois, a caterer has the same business classification as a restaurant. Illinois requires restaurants and caterers who sell any type of cooked meat or entree to consumers to possess a Type 1 meat processing license governed by the Illinois Department of Agriculture.
To apply for a business license, you may APPLY ONLINE, or meet in-person with one of our Business Consultants at the Small Business Center. Appointments are recommended for in-person license applicants and may be made by calling 312-74-GOBIZ (744-6249).
In the State of Illinois, a caterer has the same business classification as a restaurant. Illinois requires restaurants and caterers who sell any type of cooked meat or entree to consumers to possess a Type 1 meat processing license governed by the Illinois Department of Agriculture.
$600/1-Yr. Restaurant, Grocery Store, Bakery Deli, Cafe, etc. License issued and processed by the Department of Buildings. License issued and processed by the Department of Buildings.
How to write a catering proposal in 6 easy stepsStep 1: Write a cover letter.Step 2: Include Your Menu Items & Cost.Step 3: Add Extra Charges (if any)Step 4: Total Quote.Step 5: Explain Your Policies.Step 6: Signature and Payment Information.
Caterers will need a specialty retailer license from the state, and will also need to secure a liquor license from their town or county in order to obtain a state license.