The Salt Lake Utah Agreement for Sub-license of Trademark for Use in a Restaurant Business is a legally binding document that outlines the terms and conditions under which a sub-licensee can use a trademark for operating a restaurant business in Salt Lake City, Utah. This agreement grants the sub-licensee the right to use a specific trademark within a designated geographic area, subject to certain restrictions and obligations. Keywords: Salt Lake Utah, Agreement, Sub-license, Trademark, Restaurant Business. Different types of Salt Lake Utah Agreements for Sub-license of Trademark for Use in a Restaurant Business: 1. Exclusive Sub-license Agreement: This type of agreement grants the sub-licensee exclusive rights to use the trademark within a specific geographic area. No other restaurant business within that area can use the same trademark during the term of the agreement. 2. Non-exclusive Sub-license Agreement: In this agreement, multiple sub-licensees are granted the right to use the trademark within the designated area. This allows for multiple restaurant businesses to operate under the same trademark simultaneously. 3. Limited Term Sub-license Agreement: This type of agreement has a defined duration, specifying the period for which the sub-licensee can use the trademark. Once the term expires, the sub-licensee must cease using the trademark unless a new agreement is reached. 4. Non-transferable Sub-license Agreement: This agreement restricts the sub-licensee from transferring or assigning the sub-license to another party without the explicit consent of the original trademark owner. The sub-license is solely for the use of the designated sub-licensee. 5. Performance-based Sub-license Agreement: This agreement includes specific performance criteria, such as sales targets or quality standards that the sub-licensee must meet to maintain the rights to use the trademark. Failure to meet these criteria may result in the termination of the sub-license. 6. Territory-based Sub-license Agreement: This type of agreement restricts the use of the trademark to a particular geographic territory within Salt Lake City, Utah. The sub-licensee is only permitted to operate their restaurant business within the defined boundaries. In summary, the Salt Lake Utah Agreement for Sub-license of Trademark for Use in a Restaurant Business is a comprehensive legal document that establishes the rights and responsibilities of the sub-licensee in relation to the trademark use. The different types of agreements vary based on exclusivity, duration, transferability, performance criteria, and territorial restrictions.